Alicia's Vêge Hût
Sunday, 11 January 2015
Crispy Cereal Prawns
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Ingredients: 12 big "prawns" 2 tbsp plain flour 2 tbsp corn flour 1 tsp of salt Few dash of white pepper 1 egg (beaten) 1...
Wednesday, 20 August 2014
Crispy Tofu with Chinese Toona sauce
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Want a simple & yet a delicious dish. Here comes the answer! Ingredients: 1 box white tofu (cut into 8 pcs) For sauce (...
Tuesday, 3 June 2014
Vegetarian Braised Sour & Spicy Mustard
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Ingredient: 800g fresh mustard 10 nos Chinese mushroom (soak till soften) 20 pcs cut fried beancurd sheet (it's ava...
Monday, 2 June 2014
Braised Mui Choy with peanuts
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Ingredient: 200gm Salty Mui Choy 200gm Sweet Mui Choy (Wash few times & soak for 2 hrs - shredded 1 handful of pe...
Thursday, 29 May 2014
Chwee Kueh/ Rice cake
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Ingredients: 150gm Rice flour 1 tbsp wheat starch 1 tbsp corn flour 1/2 tsp salt 2 tsp oil 300ml room temp water 400 ml boiling water...
Thursday, 15 May 2014
Vegetarian Char Kway Teow with homemade Sambal
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Serve 3 Ingredients: 1kg Kway Teow/ Flat noodles 1 bowl of cabbage (shredded) 1 bowl of bean sprout 1 bowl of Choy sum 10 - 12 vegetarian p...
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Wednesday, 14 May 2014
Deep-fried Oyster Mushroom with salad sauce
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Ingredients: 1 pack Oyster mushroom 1/2 pcs red & green capsicum 1 tsp roasted sesame & chia seeds Some corn flour ...
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